Creamy risotto is my all-time favourite meal. Because it is very easy and simple to cook in one pot, this is certainly a go-to meal on weekday evenings. This is my basic mushroom risotto recipe. I love adding ham or prawns to it, which gives a rich flavour. On one occasion, I cooked it without […]Read more "Creamy Mushroom Risotto [recipe]"
Savoury muffins are often referred to as a lunchbox idea. I’m a big fan of them and love cheesy muffins in particular. Luca and I very often enjoy cheese and pea muffins as appetisers served with a glass of white wine or Prosecco at the weekend. I’ve been testing my muffin recipe for the past […]Read more "Cheese & pea muffins [recipe]"
I had some ripe bananas, apples and pears that are a week past their expiry date. If it was before the coronavirus outbreak, I might have thrown away them and gone to a supermarket to buy new ones… But, it’s during the outbreak and we cannot waste food, especially fruit that, normally, it seems fine to eat […]Read more "Apple and Pear Compote in White Wine [recipe]"